Brown Sugar Bubble Bun (6pcs)
RM38.00
Shaped like bubble tea, this delightful bun offers a gentle hint of brown sugar, creating a subtly sweet and fragrant taste. It’s a fun, flavourful treat that’s both enjoyable and perfectly balanced for little ones.
Ingredients: Unbleached Wheat Flour, Yeast, Brown Sugar, Charcoal Powder
*Suitable for kids 12+ months*
26 in stock
Description
Cooking Method:
1. Thaw the buns for about 20 minutes.
2. Once the water is boiling, reduce to low heat.
3. Place the buns on a plate, then put the plate into the steamer.
4. Cover with the lid and steam over low heat for 5 minutes.
5. Once done, turn off the heat and let the buns rest in the steamer for 1-2 minutes.
6. Finally, open the lid slowly, and try to avoid any condensation or water droplets from dripping onto the buns.
Storage: Keep frozen up to 3 months
Additional information
| Weight | 330 g |
|---|
