Description
Cooking Method: After defrosting, pan-fry or oven-bake until slightly brown.
Storage: Keep frozen up to 3 months
RM15.00
This soft and moist bamboo charcoal burger bun taste delicious with just lightly toasted. Match well with Zoey’s homemade chicken patties.
Ingredients: Charcoal Powder, Flour, Yeast, White Sesame, Sugar, Milk Powder, Butter, Salt
*Suitable for kids 12+ months*
**Only available for online purchase.
Cooking Method: After defrosting, pan-fry or oven-bake until slightly brown.
Storage: Keep frozen up to 3 months
| Weight | 240 g |
|---|