Marble Flower Roll (6pcs)
RM15.00
Soft, fluffy, and beautifully swirled — every bite is a mix of flavor and fun!
Perfect for breakfast, tea time, or a cute lunchbox treat. No two buns are the same — just like your little one!
Ingredients: Purple Chinese Yam, Pumpkin, Pandan, Bluepea Flower, Black sesame, Red Yeast Rice, Flour, Yeast, Baking Powder, Sugar, Palm Oil
*Suitable for kids 12+ months*
Description
Cooking Method:
1) Thaw the buns in a food bag.
2) Steam for 10 minutes.
3) Turn off the heat and let them sit in the pot for 2 minutes.
4) Slowly open the pot lid to release the steam and prevent the buns from shrinking.
Storage: Keep frozen up to 3 months
Additional information
| Weight | 270 g |
|---|
