In Stock

Mini Croissant Bun (200g)

RM27.00

Inspired by the classic croissant shape, this adorable mini bun is soft, fluffy, and fun to eat. Its charming appearance makes mealtime more exciting while offering a comforting texture children enjoy.

Ingredients: Unbleached Flour, Milk, Sugar, Coconut Oil, Yeast, Natural Food Powders, Inulin

*Suitable for kids 12+ months*

SKU: FD070||UNIT Categories: , , , , ,

Description

Cooking Method:
1. Thaw the buns for about 20 minutes.
2. Once the water is boiling, reduce to low heat.
3. Place the buns on a plate, then put the plate into the steamer.
4. Cover with the lid and steam over low heat for 5 minutes.
5. Once done, turn off the heat and let the buns rest in the steamer for 1-2 minutes.
6. Finally, open the lid slowly, and try to avoid any condensation or water droplets from dripping onto the buns.

Storage: Keep frozen up to 6 months

Additional information

Weight 200 g

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