Freshly made from fresh mackerel fish, fresh chicken breast added with various flavor from salmon, edamame, seaweed, carrot and dried squid. Colors are natural and eye-catching lollipop shaped. It is not an ordinary fish cake and the kids will definitely LOVE it!
Made from pumpkin puree, purple sweet potato puree, pandan juice, blue pea flower juice, black sesame & red yeast rice, specially added extra virgin coconut oil which makes it the most fragrant and healthiest mantao you can find in the market. Suitable healthy snack for children.
No Sugar: Pumpkin Puree, Purple Sweet Potato Puree, Pandan Juice, Blue Pea Flower Juice, Black Sesame, Red Yeast Rice, Extra Virgin Coconut Oil, Flour, Yeast
Low Sugar: Pumpkin Puree, Purple Sweet Potato Puree, Pandan Juice, Blue Pea Flower Juice, Black Sesame, Red Yeast Rice, Extra Virgin Coconut Oil, Australia Fresh Milk, Flour, Brown Sugar, Yeast
Freshly made from fresh mackerel fish, fresh chicken breast added with various flavor from edamame, carrot and corn. Colors are natural, not only it is adorable cartoon shaped, but it’s pretty tasty too. It is not an ordinary fish cake and the kids will definitely LOVE it!
Made from 100% organic unbleached wheat flour with fresh fruits and vegetable purees. These noodles have attractive unicorn colours, smooth texture and you can taste the light fruity aroma in every bite. Absolutely healthy and delicious!
The chicken is moist, tender, infused with refreshing pandan aroma and the marinade is bursting with so much flavour. These are guaranteed to be a hit at your dinner table as they taste as good as they look. Mild spicy taste.
This sweet and savory flavors curry paste is very convenient and easy to prepare. Its sweetness comes from caramelized onions, carrots, apricot jam and honey. Best serve the curry with our Crispy Chicken Katsu. It is kid friendly and a must try in your list!
Refreshing and delightful tomato soup. Rich tomato flavor with balanced sweet and sour taste. Made from real tomatoes, it is the secret behind this delicious and lushly coloured soup. Suitable as steamboat soup base.
The chicken chop is uniquely Chinese with the addition of fermented bean curd where the chicken gets coated with a clingy luscious red bean curd sauce that packs a flavour punch that gets downright addictive!